Chinese BBQ Sauce

By on October 23, 2011

barbecue ck 1197238 l Chinese BBQ Sauce

Serving Size: 4

Preparation Time: 20 minutes

Ingredients:
1/2 cup Tomato sauce
2 tbsp soy sauce
1 tbsp Worcestershire sauce
1 tbsp molasses
1 tbsp splenda
1 tsp Ground ginger
2 cl garlic — , minced

Directions:

Combine all ingredients and heat until smooth and bubbly.

Per Serving (excluding unknown items):
36 Calories; trace Fat (2.3% calories from fat); 1g Protein; 8g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 739mg Sodium. Exchanges: 0 Grain (Starch); 1/2 Vegetable; 0 Fat; 1/2 Other Carbohydrates.