Whitening Facial Masks

By on July 7, 2011

Whitening facial masks Whitening Facial Masks

Whitening facial masks are prepared on the basis of ingredients having whitening properties. It grated cucumber or its juice, juice and pulp of lemon (red and black currant, raspberry), infusion of leaves of parsley, melon, the infusion of dandelion flowers and lime blossom, hydrogen peroxide.

Lemon Whitening Mask
Effective bleaching agent at freckles is a mixture of lemon juice, water and vinegar, taken in equal amounts. If your skin is dry in the mixture should add a little sour cream. The mask uses to wiping the face twice a day.

Whitening face masks should be used with extreme caution. Most of the ingredients for such masks contain acid, which is quite strong effect on facial skin. The choice of ingredients depends on skin type: oily skin it is quite possible whiten with hydrogen peroxide and for dry and sensitive skin needs a softer component.

Cucumber Whitening Mask
The mask is recommended for oily and dry skin. Grated cucumber combine with a small amount of sour cream. Add one teaspoon of lemon juice.

Cottage cheese Mask
Cottage cheese Mask is good for use in the morning, it can lighten the skin, including around the eyes. 2 teaspoons of fresh curd cheese mash with raw egg yolk and a few drops of lemon juice. Put the mask on the washed face. After 10-15 minutes, wash it first with cool water. This mask revitalizes skin, making it lighter.

Whitening facial masks is best to do in the evening, before you go to bed.